Ingredients

2 cups frozen mango
2 cups frozen banana

Toppings

Granola of choice
Fresh mango (stars cut using a cookie cutter)
Mint leaves 
Hemp seeds
VGood PeaNOT butter

Method

1. Blend frozen mango & banana in a high-powered blender until thick and creamy

2. Spoon into bowl & top with choice of toppings

3. Serve immediately

Credit for recipe and images to @nataliemewing